Explore our collection of favorite
recipes curated by influencers and
culinary artists. Start your next
masterpiece today!
1/3 cup Ty Ling Orange Ginger Glaze
2 Tablespoons Coconut Oil
2 large Sweet Potatoes, peeled & diced
1/3 cup White Onion, sliced
2 Garlic Cloves, sliced
2 Carrots, peeled & sliced
1 teaspoon Salt
6 cups Vegetable Stock
1 Green Onion, thinly sliced
1 Lime, juiced
¼ cup Full Fat Coconut Milk
1/2 teaspoon Korean Chili Flakes